The 6 Best Sandwiches Around Grand County

Bread can define a sandwich as much as the filling, from a boiled bagel to an artisan loaf or a toasted panini. Across Grand County, sandwich menus offer choices for breakfast on the move, a picnic by the lake or a sit-down lunch. The sandwich destinations featured in the Best of Grand contest reflect that range within the broader local dining scene. In Winter Park, Grand Lake and Granby, delis, diners and pubs serve familiar classics alongside specialty combinations.

Rudi’s Deli

Custom-built hot and cold sandwiches anchor the menu at Rudi’s Deli in downtown Winter Park. Wraps, paninis, house-made soups and salads provide additional lunch choices. Local management emphasizes quality meats, artisan breads and prompt preparation for workers, skiers and hikers picking up a meal or packing food for the trail.

Cy’s Deli

Oversized deli sandwiches, stacked subs and hot paninis lead the offerings at Cy’s Deli in downtown Grand Lake. Breakfast sandwiches and side salads round out the fresh-to-order menu. Hands-on owners focus on generous portions and quick, friendly service for boardwalk visitors preparing for picnics, lake outings and day hikes.

Debbie’s Drive In

Patty melts, grilled chicken sandwiches and BLTs bring classic diner choices to Debbie’s Drive In in Granby. Hot dogs, crinkle-cut fries and milkshakes add options within the restaurant’s retro 1950s-style menu. Founders Deborah and Cameron Fitch emphasize ingredient quality, affordable prices and drive-thru convenience for quick meals.

Bighorn Bagels

Scratch-baked boiled bagels form the base of breakfast and lunch sandwiches at Bighorn Bagels in Granby. Custom cream cheese spreads and fresh coffee accompany the stacked sandwich offerings. Local bakers emphasize traditional bagel-making techniques, fresh ingredients and efficient morning service for commuters, trade workers and travelers.

Deno’s Mountain Bistro

Prime rib French dips, chicken sandwiches and specialty paninis are among the lunch choices at Deno’s Mountain Bistro in downtown Winter Park. Burgers broaden the selection, with seasoned fries or salads served alongside. The culinary team uses premium meat cuts and artisan breads, offering a sit-down setting for resort visitors and business lunches.

Randi’s Grill & Pub

Corned beef Reubens, triple-decker clubs and beer-battered fish sandwiches bring variety to the pub menu at Randi’s Grill & Pub in Winter Park. Pub burgers provide another choice in the warm, Irish-inspired setting. Local owners emphasize hearty portions and efficient, friendly service for families, ski groups and residents pausing for lunch.

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