white ice cream on brown cookie
Stock Photo by Kobby Mendez on Unsplash

The 5 Best Desserts Around Grand County

Whether it’s a scoop of ice cream on a hot summer day, a cookie bigger than your hand, or an elegant finish to a fine meal, desserts are the punctuation mark on a dining experience. They can be simple, indulgent, or downright over-the-top — but they always leave an impression. Through the Best of Grand contest, locals shared their favorite spots to satisfy a sweet tooth.

Charlie's Frozen Treat Shop

Charlie’s Frozen Treat Shop in Winter Park has built a following with handcrafted frozen desserts that hit the spot year-round. Known for its fun flavors and cheerful service, the shop makes ice cream more than a treat — it’s an event. Families, skiers, and locals alike stop by to enjoy cones, cups, and sundaes that keep the mood light and the smiles wide.

Mary's Mountain Cookies

Mary’s Mountain Cookies in Granby doesn’t mess around with portion sizes. Their giant cookies are the kind you split with a friend — or don’t. From classic chocolate chip to specialty flavors, each cookie packs plenty of sweetness. It’s a place that proves sometimes bigger really is better.

Miyauchi's Snack Bar

In Grand Lake, Miyauchi’s Snack Bar has long been a summer staple. Alongside its burgers and fries, the old-school stand is best known for soft-serve cones and milkshakes that taste like pure nostalgia. For generations of visitors, dessert at Miyauchi’s has been as essential as the view of the lake itself.

Grand Lake Chocolates

Grand Lake Chocolates offers a more artisanal approach, with handcrafted chocolates and truffles made in small batches. Whether it’s a box for gifting or a personal indulgence, the shop delivers rich flavors that highlight quality ingredients. It’s the kind of stop that makes a walk down Grand Avenue even sweeter.

Tabernash Tavern

Better known for fine dining, Tabernash Tavern also surprises with desserts that bring the meal to a perfect close. From carefully plated classics to creative specials, the sweets here reflect the same attention to detail as the main courses. It’s proof that dessert deserves just as much respect as the rest of the menu.


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