A great event isn’t complete without the right food, and in Grand County, catering companies step in to make weddings, reunions, and community gatherings unforgettable. These businesses do more than feed a crowd — they deliver flavor, service, and style that set the tone for celebrations. Through the Best of Grand contest, locals recognized the caterers who keep tables full and guests happy.
Sagebrush BBQ & Grill brings the same hearty portions and smoky flavors it’s known for in Grand Lake straight to catered events. With a menu built around barbecue favorites and comfort food, Sagebrush ensures every guest leaves satisfied. Its reputation for consistency and crowd-pleasing dishes makes it a natural choice for everything from casual gatherings to large celebrations.
At Fitch Ranch Meats & Market, catering highlights the same ranch-raised meats and farm-fresh ingredients that define its café. From sandwiches to full platters, the focus is always on quality and flavor. For hosts who want their events to feel both elevated and local, Fitch delivers meals that showcase the best of Grand County ranching.
Wild Horse Catering specializes in tailoring menus to fit each event, whether it’s an intimate dinner or a large celebration. Known for flexibility and creativity, the company adapts to both formal and casual occasions. Their ability to blend fresh ingredients with personalized service has made them a trusted partner for weddings and special events across the Fraser Valley.
Amber’s Kitchen brings a homegrown touch to catering in Winter Park, offering meals that balance comfort with creativity. The business is known for personalized service, working closely with clients to ensure menus match the occasion. Guests appreciate the approachable, flavorful style that makes catered meals feel less like “event food” and more like something crafted with care.
Smokehouse BBQ in Winter Park turns gatherings into feasts with classic barbecue staples and generous servings. Its catering menu reflects the same smoky, savory flavors found in the restaurant, making it a hit with groups that want bold, hearty food. It’s the kind of catering that keeps guests lingering by the buffet for seconds.
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