The 5 Best Brunch Spots Around Grand County

Some meals are about fuel, but brunch is about slowing down. It’s a time for catching up with friends, lingering over coffee, and maybe even ordering something a little indulgent. Grand County has no shortage of spots where late mornings turn into memorable afternoons. In the Best of Grand contest, locals called out their favorite places to make brunch a ritual worth savoring.

Fitch Ranch Meats & Market

At Fitch Ranch Meats & Market, brunch carries the same farm-to-table quality that defines its breakfast and lunch menus. With ranch-raised meats as the star, plates are hearty without sacrificing flavor. Guests appreciate the way Fitch blends wholesome ingredients with a warm, community-focused setting, making it a staple for those who want a meal that feels both fresh and filling.

Fontenot's Seafood & Grill

Fontenot’s in Winter Park brings a Cajun twist to brunch, offering dishes that mix Southern flavor with mountain-town charm. Known for seafood specialties and hearty plates, the restaurant gives brunch-goers something beyond the usual eggs and pancakes. Its welcoming atmosphere makes it as appealing for a group outing as for a quiet morning meal.

Sagebrush BBQ & Grill

Grand Lake’s Sagebrush BBQ & Grill may be best known for barbecue, but its brunch menu shows just as much character. Generous portions, rustic setting, and a menu that balances savory with sweet make it a go-to for both locals and visitors. It’s the kind of place where brunch feels more like a feast than a quick stop.

Carvers Breakfast and Burgers

Carvers has long been a fixture in Winter Park for its hearty breakfasts, but brunch is where it shines for those who like options. The menu bridges morning classics with burger plates, ensuring everyone at the table finds something satisfying. Its bustling, friendly environment feels like a true community gathering spot.

Sharky's Eatery

Sharky’s in Fraser has made a name for itself with big breakfasts, and its brunch keeps the tradition alive. Oversized portions and comfort-food favorites make it a popular choice for late risers. The casual, no-frills vibe keeps the focus where it belongs: on the food and the company.

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